Research confirms that eating fast food is notAlcoholThe prevalence of refined fatty liver disease (NAFLD) increased.
NAFLD is a potentially life-threatening disease, which is divided into nonalcoholic fatty liver disease (NAFL) and nonalcoholic steatohepatitis (NASH). The difference between the two is that the latter is accompanied by inflammation of liver cell injury (such as ballooning), which may or may not be complicated with fibrosis.
Researchers found that people with obesity or diabetes who consume 20% or more calories from fast food every day, compared with those who eat less or do not eat fast food, the fat in the liverwaterThe level rose sharply.
"A healthy liver contains a small amount of fat, usually less than 5%. Even a moderate increase in fat will lead to non-alcoholic fatty liver disease," said Dr. Ani Kardashian, a hepatologist at Keck Medicine
The researchers hope that this study can encourage health care providers to provide more nutrition education for patients, especially those with obesity or diabetes, who are at a higher risk of fatty liver due to fast food. At present, the only way to treat liver steatosis is to improvediet。
Thesis link:
https://www.cghjournal.org/article/S1542-3565 (22)01137-5/fulltext
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